Scotland's national dish is a sheep's stomach filled with organ meat, suet, and oatmeal.
I've always imagined Raktijino to have a strong mocha flavor. I don't know why, but it sounds really tasty.
As for the fish juice, why not? I'm pretty sure that I've had worse (don't ask).
When the discussion turns to weird Trek foods, I'm always reminded of that scene where Riker has a Klingon buffet in front of Pulaski. She cringes in disgust, but frankly, to me, the spread looks pretty appetizing, partly because, for example, I can tell that the "strange alien tube worms" are really just Korean-styled fried calamari and therefore must taste the same. The only thing on the table that I would be iffy about is gagh, but I'm sure that there are cultures on Earth that would happily try it out.
Define "try" and "bet".
If it's one mouthful for a million dollars, sure. If it's a Big Gulp of fish juice for 5 bucks, Pass.
Define "try" and "bet".
If it's one mouthful for a million dollars, sure. If it's a Big Gulp of fish juice for 5 bucks, Pass.
Why does your answer remind me of the ancient joke pickup line...
M - Would you go to bed with me for a million dollars?
F - For a million? Yes, I suppose.
M -Would you go to bed with me for 5 dollars?
F - No! What do you think I am?!
M -We've already established that, now we're haggling the price.
That's true of most drinks.kanar - it seems to change colors and textures.
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